A quoi sert un fermenteur conique ?

The gold standard for beer brewing is the conical fermenter, a tank with a bottom that tapers into a funnel. It is the best choice for home brewing or industrial brewing.

What is a conical fermenter?

A conical fermenter is a cylindrical tank with a conical bottom. Cone angles range from 60 to 90 degrees, with 60 or 70 degrees being the most common. The conical shape separates fermentation products from spent yeast and other solids, which collect at the bottom of the tank and can be removed through a valve at the conical bottom.

Conical fermentation tanks are specialized equipment used for the fermentation process of brewing beer, wine, and other fermented beverages. This unique fermenter features a tapered bottom design that separates yeast and sediment from the liquid, making it easier to collect and remove. Conical fermenters are made of food-grade stainless steel and are available in a variety of sizes to meet the needs of different breweries and beverage production facilities.

Advantages of conical fermentation tanks

Ease of use: One of the main advantages of conical fermenters is their ease of use. The conical shape separates fermentation products from spent yeast and other solids, reducing the need for manual labor and making the process more efficient.
Improved quality: Improves the quality of fermented products by providing a more stable and consistent fermentation environment. The conical shape separates fermented products from spent yeast and other solids, resulting in a clearer, tastier product.
Reduce waste: Conical fermenters help reduce waste by separating fermentation products from spent yeast and other solids. This reduces the need for more filtration or clarification steps, which can be time-consuming and generate more waste.
Increased Capacity: Conical fermenters are available in a variety of sizes to meet the needs of different breweries and beverage production facilities. This increases capacity as many tanks can be used to ferment and store larger batches of product.
Temperature Control: Proper temperature control is essential for consistent and controlled fermentation.
Clean and hygienic: The tank wall is smooth and easier to clean.
Enhanced Clarity and Flavor: By allowing yeast and sediment to settle out of the liquid, conical fermenters produce a clearer, better-tasting end product.

Types of conical fermenters

Stainless steel conical fermentation tank

Stainless steel offers unparalleled durability and corrosion resistance, making it a top choice for brewers. This material is good at maintaining consistent temperatures, ensuring optimal fermentation conditions. Yet, stainless steel fermenters have a higher cost and may not fit every budget. So, it is crucial to weigh the benefits and costs before investing.

Plastic conical fermentation tank

Offering a more cheap alternative to stainless steel fermenters, suitable for beginners and those on a budget. Plastic fermenters may lack the durability and temperature control capabilities offered by stainless steel, but they still prove to be a viable option for making quality homebrews. Additionally, they are generally lighter and easier to maneuver, which adds to their appeal.

Why use conical fermenters?

A conical fermenter is a conical fermenter that simplifies the home brewing process, saving you time, money, and storage space. Whether you’ve been brewing for a while and want to step up your homebrewing game, or you’re getting started in your homebrewing hobby, conical fermenters are easy to use and can help you brew the most delicious beer possible. The biggest advantage of using a cone is the ability to separate and dump the residue and harvest the yeast. Residue dumping allows you to remove yeast after fermentation, allowing for longer conditioning periods without the risk of off-flavors from old or dead yeast.

Conical fermentation tank specifications

Conical fermenters are where the magic happens. It is important to have a precisely made vessel to regulate the beer fermentation process.

Stainless steel beer fermenter tank
Structure:	1.Volume from 100L-30,000L,could be customized according to customer needs.
	2.Material use sanitary stainless steel.
	3.Three layer structure:Inner body,Jacket and isolation.Isolation layer filled with insulation material.
	4.Inner wall fineness less than 0.6um,outside finish could be matt or mirror polish
	5.Conical bottom shape,cooling jacket could adopt dimple jacket,arched and corrugated access jacket.
	6.All pipes are all ISO or DIN sanitaty pipe,internal and external adopt food grade mirror polish
	PLC control system,which could achieve automatic,semi automatic control, to ensure the accurately and effectively of parameters and experimental results.
Parts(optional):	Manhole 2.Aseptic breather 3.Thermometer(As customer request)4.CIP Spray ball 5.Bacterial access port 6.Agitator 7.Adjustable leg 8.Jacket(Dimple or full jacket as customer request)

Factors to consider when choosing a conical fermenter

Dimensions and capacities

Before purchasing a conical fermenter, it is important to consider the size and capacity required for your brewing project. Consider how much you brew at one time and choose a fermenter that can accommodate that volume.

Materials and construction

The materials and construction of a conical fermenter will affect its durability, temperature control, and performance. Stainless steel fermenters are considered the gold standard due to their longevity and temperature stability, while plastic fermenters are more affordable but may not offer the same level of performance.

Budget factors

The fermenter is where the beer becomes beer, so it’s an investment. But, if you’re starting your home brewing hobby, you don’t want to jump in and spend hundreds of dollars. But remember, conical fermenters simplify your entire setup, eliminating the need for more accessories and equipment. If you are a beginner or on a tight budget, a plastic conical fermenter may be a suitable choice.

Choose a conical fermenter

Conical fermenters offer many advantages and features that traditional fermentation vessels lack. You can improve the quality, clarity and flavor of your home brew or commercial beverage by choosing a fermenter that suits your needs. MICET has an impressive range of high quality conical fermenters. Their products are known for their durability and reliability, serving the needs of both home breweries and commercial breweries.

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