Beer is fermented in traditional open fermentation tanks, usually called pre-fermentation. Post-fermentation takes place in a closed fermenter, called post-fermentation. Due to the miniaturization of the equipment and the limitation of the floor space, the one-pot method is adopted. Both the pre-fermentation and post-fermentation processes are carried out in this tank, which saves costs and reduces the floor space. The new process is a one-pot fermentation tank with a variety of styles, different shapes, and different configurations.
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front fermentation tank
- Some customers in craft beer equipment still want to use this fermentation method. But, this kind of container is backward, and now it is made of stainless steel plate in a fermentation tank. There are legs off the ground, put it in a ventilated and suitable temperature room, add cooled wort, send pure-bred yeast, or receive wild yeast from nature to ferment. The Belgian Lambic Sour Beer is pre-fermented in this way, and the local characteristics and the environment are not easy to replicate.
- Also to the cuboid fermentation tank, there is also a cylindrical front fermentation tank. It is a double-layer atmospheric pressure container with polyurethane insulation, and there is a Maitreya plate cooling jacket outside the inner tank. Ice water circulation can be used to take away the heat generated by fermentation, and there is a stainless steel flat cover with power-assisted lifting on the top, which can ensure the entry of miscellaneous bacteria. It can also be lifted , which is convenient for cleaning the foam cover produced by fermentation and the dead yeast, hop lees, and wort hot coagulum left by the pouring tank. The lower flat bottom has a slight slope to ease the removal of the last drop, and the temperature can be controlled and very precise, which is beneficial to the realization of the fermentation process.
front fermentation tank
- The purpose of saying this is to tell everyone that what is suitable is good, and as long as the result we want remains unchanged, everything else is possible. Don’t have enough budget and want all stainless steel? It is a winery that does not pay attention to the display effect, and the wine production is not discounted. It is also good to use an aluminum-titanium plate for outsourcing.
- Due to the need for pressure, the upper part of the structure design is a head or a cone, and the lower cone is designed to ease the discharge of yeast, which is 60°, and sometimes 72°, 75°, and 90° to reduce the height. The harder it is to sort.
- Also to manhole doors and butterfly valves, the accessories on the fermentation tank include positive and negative pressure safety valves, mechanical pressure regulating valves, sampling valves, rotary wine valves, pressure gauges, bimetal thermometers, and titanium rods for carbon dioxide charging.
- The positive and negative pressure safety valve is the last line of defense for the safety of the fermentation tank, and both positive and negative pressure is turned on. In particular, even if the negative pressure is very low, the tank may be flattened. This valve is installed . It is also integrated with the mechanical pressure regulating valve, installed on the CIP cleaning pipe, and also has the function of positive and negative pressure protection. The mechanical pressure regulating valve is used to keep the pressure in the tank constant. The high-end point is the water-sealed mechanical pressure regulating valve. There is a transparent water-sealed cup, and you can see the bubbles emerging, which is convenient for observing the situation.
- The best sampling valve should be the one with a screw cap on the top. Although it is more expensive, it has good sealing performance and is not easy to be damaged, and there is also an interface that can be installed with a screw defoamer. The side handle is not sealed, and the pad of the front handle is damaged, although the problem is not big.
- Pressure gauges and bimetallic thermometers are generally no problem. It is best to choose shock-proof pressure gauges; bimetallic thermometers are irrelevant but are only used for general inspection of the temperature. The temperature control in the tank is achieved by more accurate temperature sensors and temperature controllers. Yes, with a few decorative properties.
- The application of the rotary wine valve has been introduced to China for more than ten years. Now technology is very mature. With this valve, the yeast layer can be avoided. Although it is possible to get more beer, the price is not high but it is very practical, and the extra wine alone is enough for its value.
- Besides to the limited height of the manhole door, the upper manhole should be selected as much as possible, because it is in the upper part and does not come into contact with the fermentation broth, so the pollution may be less, and there will be no condensation in summer. The side manhole occupies all these two aspects, but it can solve the problem that the room height is limited and the manhole door cannot be opened.
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Best beer brewing system manufacturer from china Micet Craft is a professional beer brewing system manufacturer in China. We mainly produce high-end customized turnkey brewing systems. Whether you are planning to open a nano-brewery, microbrewery, or commercial brewery, we can provide you with the most complete turnkey solution. Our beer brewing systems are all price-competitive
Beer Brewery Equipment Manufacturer The brewing supplies provided by Micet Craft can support your brewing needs from small batches of micro beer brewing equipment to 100 barrels capacity. Micet Craft has reached cooperation with many breweries around the world, we can design and manufacture professional brewing systems for breweries, including cellar beer brewing equipment and other
China stainless steel fermentation vessels manufacturer The fermentation tank is where the beer carry out the fermentation process, it provides a place suitable for life activities and metabolism for microorganisms. To adapt to the use of different sizes of breweries, Micet Craft produced a variety of sizes and specifications of fermentation tanks. Customers can choose
Professional bright Beer tank manufacturer from China The bright tank is a vessel for storing and carbonated beer, it is also called the brite tank. The bright tank is an important part of the workflow of professional beer brewers. It can be used to store and carbonate beer, thus eliminating the trouble of cleaning beer
China brewing equipment manufacturer and suppliers Micet Craft has cooperated with breweries in many countries around the world to provide them with brewing equipment. We provide customers with turnkey brewery solutions, which include designing, manufacturing and installing customized breweries. The Micet Craft team has decades of experience in the manufacturing of brewing equipment, we not
Best brewhouse equipment manufacturer from china Brewing good beer requires brewhouse equipment. Whether you are brewing beer for home, business or brewery, Micet Craft can provide a turnkey solution according to the daily output you need. We have brewhouse equipment with 2 vessels, 3 vessels and 4 vessels, the unique design allows you to do decoction
Professional beer filling machine manufacturer Beer filling machine is the core equipment of the beer production line. Our beer filling system uses stainless steel as the production material. Stainless steel is not easy to wear, and it is easy to clean. Micet Craft provides you with a cheap and efficient way of filling beer. We
Best beer brewing system manufacturer from china Micet Craft is a professional beer brewing system manufacturer in China. We mainly produce high-end customized turnkey brewing systems. Whether you are planning to open a nano-brewery, microbrewery, or commercial brewery, we can provide you with the most complete turnkey solution. Our beer brewing systems are all price-competitive